The Shrinking Commercial Fishing Industry
Today we begin a series called: “Swimming Upstream.” It’s about one of Michigan’s most valuable natural resources: fish. These slimy, scaly water dwellers contribute to the ecology of the Great Lakes, our economy, and, of course, our dinner plate. Reporter Dustin Dwyer has traveled all over the lower peninsula to gather these fish stories for … Continue reading The Shrinking Commercial Fishing Industry
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